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Thai-Inspired Zucchini Noodle Stir-Fry

Thai-Inspired Zucchini Noodle Stir-Fry

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Ingredients:

  • 4 medium zucchinis, spiralized into noodles

  • 1 tablespoon coconut oil

  • 1 red bell pepper, thinly sliced

  • 1 carrot, julienned

  • 1 cup broccoli florets

  • 1 cup snap peas

  • 2 cloves garlic, minced

  • 1 tablespoon fresh ginger, grated

  • 2 tablespoons low-sodium soy sauce or tamari

  • 1 tablespoon lime juice

  • 1 tablespoon honey or maple syrup (optional for sweetness)

  • 2 tablespoons fresh cilantro, chopped

  • 2 tablespoons unsalted peanuts, chopped (optional, for garnish)

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Instructions:

  1. Heat the coconut oil in a large skillet or wok over medium heat.

  2. Add the bell pepper, carrot, broccoli, snap peas, garlic, and ginger to the skillet. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.

  3. Push the vegetables to one side of the skillet and add the zucchini noodles. Cook for about 2-3 minutes until the noodles are slightly softened.

  4. In a small bowl, whisk together the soy sauce or tamari, lime juice, and honey or maple syrup (if using). Pour the sauce over the vegetables and noodles in the skillet.

  5. Toss everything together until well combined and heated through, about 2 minutes.

  6. Remove from heat and garnish with fresh cilantro and chopped peanuts (if desired).

  7. Serve the Thai-Inspired Zucchini Noodle Stir-Fry as a light and refreshing meal on its own or with grilled chicken, shrimp, or tofu for added protein.

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Here are the approximate nutritional values for the Thai-Inspired Zucchini Noodle Stir-Fry recipe provided. Please note that these values are estimates and can vary based on specific ingredients used and serving sizes:

Nutritional Values per Serving (assuming the recipe serves 4):

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  • Calories: Approximately 150-200 calories

  • Total Fat: 8-10 grams

    • Saturated Fat: 4-6 grams

  • Cholesterol: 0 milligrams

  • Sodium: 300-400 milligrams

  • Carbohydrates: 15-20 grams

    • Fiber: 4-6 grams

    • Sugars: 8-10 grams

  • Protein: 6-8 grams

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These values may vary depending on the specific ingredients and quantities used in the recipe. It's always a good idea to check the nutritional information on the specific products you use or consult a nutritionist for more accurate calculations based on your ingredients and serving sizes.

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Enjoy your delicious and healthy Thai-inspired zucchini noodle stir-fry!

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